Just in time for the approaching Jewish Holidays, here is an easy recipe that would be perfect for your holiday meal. It’s light, quick to prepare and is gluten-free. You can substitute other veggies but the most important element are the tomatoes. Enjoy!! The Recipe
If you are looking for an easy, classic recipe, this one will surely become a family favorite. It is what we would call, “A Mechaya”, life sustaining, the ultimate Jewish comfort food!! This is Phyllis’s Mother’s kugel recipe, and I can tell you it is the easiest, lightest and most foolproof kugel you will ever make! Here is how Phyllis describes it: ” Mom was the best cook on the block and everyone had her recipes. This one of my Mother’s original recipes scaled down for dieters.” Phyllis told me that when she makes it, it’s finished in one sitting!
It will be perfect for a break-the-fast meal or brunch as it is dairy. It will become your “go-to” kugel. The Recipe